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golfing frustrationThere are plenty of frustrating moments on the golf course. For players, when a drive lands in a water hazard, a green is misread, or a heavy rainstorm hits in the middle of a great round can all send them over the edge. For golf course supers, when equipment breaks down right before a major tournament, a greens committee micromanages your work, or turf that just won’t cooperate are examples of the frustration we face every day. Like everything in life, some things are out of a manager’s control and it comes with the job. But other problems, like spring dead spot popping up, are manageable.

sand trapNo one likes a sand trap. Golfers hate it when they see their beautifully hit shot land in a bunker and course superintendents despise maintaining them. But there’s no getting away from them. As we all know, they’re a key component of any golf course to give players a challenge, plus it adds to the aesthetics of each hole. So to keep your bunkers looking beautiful (and your members as happy as they can be on the beach), they should be regularly maintained and, eventually, rebuilt or renovated.

Fall golf course Golf Course Superintendents aim to create an amazing experience on the course, with lush greens, pristine sand traps, and healthy soil for better landscaping. But a common hurdle many supers face is working within their budget. Many managers have to look at what’s necessary and what’s not, which means cutting costs, like rescheduling aeration, skipping topdressing and scaling back landscaping. It’s hard to do more with less!

golf course managementAs a superintendent it can be frustrating to have ideas about how things should be done to make things better and not have that vision shared by the people who make the budget decisions.  You’re the boots on the ground and can see what’s happening every day, but these things aren’t always as obvious to the people who are making the financial decisions. Here are some guidelines to help in presenting your proposed budget requests and getting them approved.

irrigation Though we like salt on our food and on snowy streets, one place you don’t want to find high levels of salt is on a golf course green. However, it’s a common golf course enemy due to the increased use of recycled water in recent years. In fact, according to Golf Course Magazine, “Recent estimates are that 13% of golf courses in the United States use recycled water for irrigation.” Let’s break it down and figure out how to best identify and solve for this problem.